Mini flaky Brioches with pearl sugar

A surprising little delicacy to satisfy your sweet tooth.

New gourmet experience thanks to a crispy flaky pastry and a soft center.
Ideal for eating on the go or in situation: tasty anytime !
Easy to prepare: on a tray for quick baking.
Mini brioche laminated with pearl sugar X24
25 g

Defrosting: 15 min at ambient T°.

Ventilated oven: 14-16 min at 170°C. Dumper opened.