A day-to-day bread for everyday meals.
Rich in flavors
Additive free
Prebaked
A loaf with a generous melt-in-the-mouth crumb and crisp crust.
A format that takes us back to the breads of yesteryear, with their thick crust and recognisable marking.
Long-keeping thanks to its generous format.
POLKA BREAD
789
1100 g
8
Defrosting : 3h at T°ambient or 6h to 48h at 4°C.
Ventilated oven :20-25 min at 200°C, dumper closed.
Hearth oven: 20-25 min at 220°C, dumper closed.
Steam : recommended.
ROUND POLKA BREAD
784
1100 g
8
Defrosting : 3h at T°ambient or 6h to 48h at 4°C.
Ventilated oven :20-25 min at 200°C, dumper closed.
Hearth oven: 20-25 min at 220°C, dumper closed.
Steam : recommended.
