Square rolls, plain and 6 cereal multigrain

Small individual rolls, ideal for all those convivial moments.

The real flavour of bread cooked on a stone hearth, plus a multigrain version for even greater pleasure.
All the authentic appearance of a gourmet loaf in individual format. Also available in 40 g format.
No particular constraints, easy preparation, for more precise service management.
Squared
1864
40g
200

Ventilated oven 3 to 5 min at 250°C.
Steam : recommended.

CLASSIC SQUARED BREAD ROLL
38
57g
120

Ventilated oven 8 min at 210°C, dumper closed.
Hearth oven 8 min at 230°C, dumper closed.
Steam : recommended.

6 CEREALS SQUARED BREAD ROLL
309
57g
120

Ventilated oven 8 min at 210°C, dumper closed.
Hearth oven 8 min at 230°C, dumper closed.
Steam : recommended.