A bread with olives for sandwiches with a touch of originality.
Original taste
Olive oil
Prebaked
A recipe rich in olives for a fabulous taste of the Mediterranean, a light-in-the-mouth crumb.
A thin crust and moist texture that will enhance the simplest of fillings.
An even shape, a width perfectly adapted for optimal filling.
OLIVES CIABATTA BREAD
65020
140g
75
Ventilated oven 13 min at 210°C, dumper closed.
Hearth oven : 10 min at 240°C, dumper closed.
Steam : recommended.
